피스타치오

The cardamom really cuts through the pistachio nicely, keeping it from being one-note. I get wafts of roasted almond and vanilla crème throughout the day, and the patchouli adds just enough depth to ground it all.

I was a bit worried it might be too sweet, but the roasted almond keeps it grounded and sophisticated. The patchouli gives it a deep, earthy finish that lasts all day on my skin.

The cardamom and vanilla crème notes really balance the nuttiness without making it too sweet. I've been layering it with my regular unscented lotion and getting compliments all day.